a compilation of products, furniture, jewelry, architecture and artists that float our boat.

Tuesday, December 12, 2006


The kitchen is the realm of fringe gadgetry like melon ballers, olive pitters and garlic presses. The Flexicado by David Holcomb for Chef'N is no exception. The tool is run through the halved avocado, and the green fruit is peeled from the skin and sliced into wedges in one motion, ready to eat.

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